📖 Instructions

1. First, gather all your ingredients. It makes everything so much easier when you dont have to run around at the last minute.
2. If using frozen cloudberries, let them thaw for about 5-10 minutes to make blending easier. If using cloudberry preserves, have them ready to measure.
3. Add the yogurt to your blender. This forms the creamy base of our smoothie.
4. Add the cloudberries (or cloudberry preserves) to the blender on top of the yogurt.
5. Squeeze the juice from half a lemon, removing any seeds, and add it to the blender. The lemon brightens the flavors.
6. Drizzle honey over the ingredients in the blender. Start with a smaller amount and adjust to your taste. Remember, cloudberry preserves are already sweet, so you might not need as much honey.
7. Pour in the milk (or milk alternative). This helps to thin the smoothie to your desired consistency.
8. Add the optional grated ginger, if you like a little kick. Just a small pinch will do!
9. Close the lid of your blender securely. Make sure its closed correctly before you press start.
10. Blend all the ingredients together until smooth and creamy. This usually takes about 30-60 seconds, depending on your blender.
11. If the smoothie is too thick, add a splash more milk and blend again. If it's too thin, add a few more cloudberries or a spoonful of yogurt.
12. Taste the smoothie and adjust the sweetness by adding more honey if needed. You can also add a bit more lemon juice for extra tang.
13. Pour the Cloudberry Clarity Smoothie into a glass. I like to use a tall glass to show off the beautiful color.
14. Garnish with a few fresh cloudberries (if you have them) or a sprig of mint for a pretty presentation. This is optional, of course.
15. Serve immediately and enjoy your refreshing and nutritious Cloudberry Clarity Smoothie! It's the perfect way to start your day or enjoy as a midday pick-me-up.