⭐Must-Have Products I Use & Recommend!⭐
Personal Note
I personally use and love these products in my kitchen. I only recommend what I trust!
I personally use and love these products in my kitchen. I only recommend what I trust!
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Okay, picture this: It's July, the sun is blazing, and you're craving something... anything... to beat the heat. A heavy meal? No way. Something overly sweet? Nah. That's where this amazing salad comes in. Seriously, it's a lifesaver! The cool watermelon is like a burst of summer, the feta adds this wonderful salty kick, and that balsamic glaze? Total game changer. I always get asked to bring this to potlucks, and honestly, I'm never mad about it. Easy peasy, and always a hit!
This isn't just a recipe; it's an experience. It's that moment when you bite into something that’s unexpectedly delightful, a fusion of tastes that dance on your palate. One time, my cousin Martha was visiting, and she swore she hated watermelon. I tricked her into trying this salad—she asked for seconds! If you're looking for a dish that's vibrant, colorful, and a total crowd-pleaser, look no further. Trust me; your taste buds will thank you. Perfect for a BBQ or even just a quick lunch, its a real gem.
But don't just take my word for it. Give it a try! You might be surprised at how something so simple can be so incredibly satisfying. Every ingredient plays its part: the juicy watermelon, the creamy feta, the pungent red onion (optional, but adds a nice bite), fresh mint or basil, and then that sweet and tangy balsamic glaze tying everything together. Each element is important, but they all blend perfectly to make one hell of a dish. And whats even better? It's quick and easy to make, so its perfect for hot summer days when your not trying to heat up the house.
Required Equipments
- Large Bowl
- Knife
- Cutting Board
- Measuring Cups
- Measuring Spoons
Watermelon and Feta Salad with Balsamic Glaze: Frequently Asked Questions
Watermelon and Feta Salad with Balsamic Glaze
This Watermelon & Feta Salad with Balsamic Glaze is the perfect sweet and savory combination for a hot summer day. Refreshing watermelon, salty feta, and a tangy balsamic glaze create a symphony of flavors that's unbelievably easy to throw together.
⏳ Yield & Time
Yield: 4 servings
Preparation Time: 10 minutes
Cook Time: 0 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- Prep the Watermelon: Begin by cutting the watermelon into 1-inch cubes. You want bite-sized pieces that are easy to eat. Remove any seeds you find – nobody likes crunching on those!
- Crumble the Feta: Crumble the feta cheese into small pieces. If your feta is particularly salty, consider soaking it in cold water for about 10 minutes to reduce the saltiness. Drain it well before using.
- Slice the Red Onion (Optional): If you're using red onion, slice it very thinly. To mellow out the onion's flavor, you can soak the slices in ice water for about 5-10 minutes, then drain well.
- Chop the Fresh Herbs: Chop the fresh mint or basil leaves. These herbs add a wonderful aroma and a burst of freshness to the salad. If using both, chop them separately and mix them right before adding to the salad.
- Assemble the Salad: In a large bowl, gently combine the cubed watermelon, crumbled feta, and sliced red onion (if using). Be careful not to mash the watermelon.
- Add the Herbs: Sprinkle the chopped mint or basil over the salad. Distribute the herbs evenly for the best flavor in every bite.
- Drizzle with Balsamic Glaze: Drizzle the balsamic glaze over the salad. Start with a small amount and add more to taste. Remember, the glaze is concentrated, so a little goes a long way.
- Gentle Toss: Gently toss the salad to ensure the ingredients are evenly coated with the balsamic glaze. Be careful not to over-mix, as this can make the watermelon mushy.
- Chill (Optional): For the best flavor, chill the salad in the refrigerator for about 15-20 minutes before serving. This allows the flavors to meld together.
- Serve Immediately: Serve the salad immediately after chilling. Garnish with a few extra mint or basil leaves, if desired. Enjoy!
📝 Notes
🍎 Nutrition
Calories: 150 kcal
Protein: 5 g
Fat: 6 g
Carbohydrates: 20 g
Fiber: 1 g
Calcium: 100 mg
